But there is more to STAY Faubourg than the dessert library. Yannick Alléno is renowned for his talent to reinvent traditional dishes, offering new and surprising interpretations. Drawing inspiration from local products, he creates bridges between classicism and modernity in his menu for STAY Faubourg: a large number of dishes à la carte, some more elaborated, others inspired by the raw product.
This great cuisine is served in the very contemporary / chic decor of a vast main room, unveiling an interior garden with everything to make you feel on vacation: duckboard flooring, white parasols, fountains and palm trees. And to make the experience complete, this summery atmosphere comes with its own wellness-focused menu.
For information and reservations, please visit:
http://www.sofitel-paris-lefaubourg.com/fr/restaurant.html